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The Pleasure of Summer: Exclusive Mixology at Fred’s

The Pleasure of Summer: Exclusive Mixology at Fred’s

With the summer heat approaching, there is no better place to cool off and indulge in a diverse and tempting range of cocktails than at Fred’s. Join us as we explore our exclusive mixology, guaranteed to elevate your summer experience and transport your taste buds to a world of tropical flavors.

Lemon Bubbles: An explosion of freshness awaits you with this invigorating drink composed of Vermouth, Lemon Cordial, Soda, and a hint of Bitters. Lemon Bubbles will dance on your palate, leaving you refreshed and ready for more.

Coco Caribbean: Allow the Caribbean spirit to envelop you with every sip of this tropical delight made with Bulleit Bourbon, Malibu, Mint, Lemon Cordial, and a touch of Bitters.

Maggie Rita: This fusion of flavors will ignite your senses. Tequila Tradicional Plata and Mezcal 400 Conejos form the base, while Pineapple Syrup, Bitters, and a dash of Tabasco Sauce add a spicy kick. Are you already craving it?

Poptail: Elevating the experience of a classic cocktail, our Poptail is a delicious blend of Appleton Estate Signature Blend, Passion Fruit, Pineapple Juice, and Lemon, all accompanied by a delightful and refreshing frozen strawberry popsicle. This drink is truly a delight.

We invite you to welcome summer with open arms and a glass in hand at Fred’s, the best seafood restaurant in Cancun. Book now and follow us on our social media channels. We look forward to welcoming you!

Fred’s is the place to be at Cancun Hotel Zone, great seafood, artisan-made mixology and a unique and friendly service


Overlooking the lagoon, at the heart of Cancun’s hotel zone, FRED’S Seafood & Raw Bar belongs to the largest and most successful from Grupo Anderson’s.