Crispy pastry base with custard and cream cheese, apple, pecan nuts and caramel sauce with vanilla ice cream

With crunchy walnut base, coconut and sweet cream. Topped with sweet toasted coconut

Soft layers of sponge cake dipped in coee syrup, pastry cream, mascarpone cheese and cocoa

Filled with sweetened cream. Snikers® , toasted pecans and caramel sauce Flambéed with Whisky tableside

Five layers of chocolate sponge cake, frosting and hazelnut cream. With brownie and caramel pearls on top

Mango-passion fruit and guava

Creamy ice cream made with our special recipe and liquid nitrogen. Toppings to choose. Prepared tableside

Double chocolate sponge cake, with chocolate hazelnut truffle and fresh raspberries

Sponge cake made with oat, almond, pecan nut, canola oil, and carrot. With frosting, vegan vanilla ice cream, walnut and caramel

To choose: Vanilla, chocolate or Strawberry

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