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The Secrets of an Authentic Seafood Paella

The Secrets of an Authentic Seafood Paella

Paella is one of the most emblematic dishes of Spanish cuisine, originally from the Valencian Community. This dish is traditionally prepared in a wide and shallow pan, known as a “paellera”, which gives it its name. Paella has evolved over time, giving rise to different variations, but seafood paella remains a favorite, especially in coastal regions.

Key Ingredients

To achieve an authentic seafood paella, it is essential to use fresh, quality ingredients. Here we share with you some of the key ingredients that cannot be missed:

Rice: The type of rice is crucial. Round rice is the most suitable because it absorbs the flavors well without losing its texture.

Fresh seafood: Shrimp, mussels, squid, clams, and fish are the protagonists of this dish. The freshness of the seafood is essential for an authentic flavor.

Seafood broth: A good broth, made with the leftover seafood, gives depth of flavor to the paella.

Saffron: This prized ingredient not only provides its characteristic golden color, but also an unmistakable flavor and aroma.

Peppers and peas: These vegetables not only add color, but also texture and flavor to the dish.

Techniques and Tricks

Perfect Sofrito

The sofrito is the base of the paella, made with garlic, onion, tomato and peppers. Cook it slowly until the ingredients break down and the flavors are perfectly integrated.

Heat Control

Paella requires precise heat control. Start with high heat to seal in the flavors and then reduce to a simmer so that the rice cooks evenly. It is important not to stir the rice once the broth has been added, so that the famous “socarrat” layer forms on the bottom, which is one of the most appreciated parts of paella.

Final Rest

Once cooked, let the paella rest for a few minutes before serving. This step allows the flavors to settle and the rice to finish absorbing the broth.

Enjoy an Authentic Paella at Fred’s

At Fred’s, we are proud to offer you a Seafood Paella that captures the essence of this traditional dish. Our Paella di Mare is prepared with round rice, fish, shrimp, octopus, mussels, clams, squid, chicken, pork, bell peppers, peas and green beans, following the most authentic methods to provide you with an unparalleled culinary experience.

We invite you to enjoy this and other delicacies at Fred’s, located in Cancun’s Hotel Zone. Follow us on our social networks to stay up to date with our news and special events, we are waiting for you!

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